News Ekolite VITA Soluble Fibre Our latest article on Ekolite VITA Soluble fibre is out in the Asia Pacific Food…Futura IngredientsOctober 21, 2022
News Partnership with International Food Products Corporation From our humble beginnings in South-East Asia just over a decade ago, Futura Ingredients has…Futura IngredientsOctober 21, 2022
News Experiment with our Ekӧlite LM series This familiar dessert topping makes a versatile last-minute embellishment for cupcakes. It can be dolloped…Futura IngredientsSeptember 20, 2021
News Rethinking Milk: Plant-Based and Dairy Innovations Rethinking Milk: Plant-Based and Dairy Innovations with Ekömul KREM 300 and Ekömul VITA Plant Protein…Futura IngredientsSeptember 20, 2021
News AFFORDABLE FROZEN DELIGHTS AFFORDABLE FROZEN DELIGHTS Ice cream is a global favourite among consumers of all ages and…Futura IngredientsSeptember 20, 2021
News Does Texture, Mouthfeel, And Prolonged Shelf-Life Matter? Find out how the shelf-life of foods and beverages can be extended by reducing the microbiological…Futura IngredientsSeptember 20, 2021
News PROTEIN-FORTIFIED PLANT-BASED DAIRY BEVERAGES Ekömul VITA PeaCe 83 is our solution for Ready-To-Drink protein fortified beverage formulations with consistency…Futura IngredientsSeptember 20, 2021
News Our Dr Lai Yee Lee is inspiring the next generation of Food Scientists! Thank you Taylor's University for inviting Futura Ingredients to contribute in the Industry Expert series.…Futura IngredientsSeptember 27, 2019