(RSPO certified and non-palm products available)
SPECIALITY PRODUCTS
FAT CRYSTALLISERS
Ekölite™ KRYS Series
Manufactured from natural vegetable-based oils and fats. Stabilises products with high oil content, provides resistance to oil separation and improves mouthfeel (e.g. peanut butter, wafer creams, savoury pastes and spreads). RSPO certified and non-palm products available.
YOGHURT STARTER CULTURES
Ekölite™ BIOS Series
Ekölite BIOS series are freeze dried cultures that are packed in a vacuum sealed pouch especially formulated to enable standardised quality of final dairy product. These easy to-use cultures are inoculated directly into processed milk
PLANT PROTEINS
Ekölite™ VITA PLANT PROTEINS Series
Ekölite VITA Protein Series are carefully selected plant based proteins with good amino acid profiles and suitable for consumers with dietary requirements to suit both vegetarians and vegan lifestyles. Our Ekölite VITA Protein Series is non-allergenic, non-GMO, non-dairy, gluten free, free from egg, and free from soya
BAKERY ENZYMES
Ekölite™ ZYME Series
Enzymes have the ability to attach themselves to a particular substrate, thus helping in breaking down substrates. Enzymes play a key role in baking bread. The addition of enzymes help to increase volume, boost softness, improve handling and fermentation of dough.
